Here's my fool proof recipe (totally adaptable & dependent on the
size of your dish…)
Ingredients:
500 gms streaky bacon, cut into 3cm pieces (preferably free farmed)
6-8 eggs (depending on size, but always free range!)
2-3 sheets of pre-rolled savoury pastry, (not puff, tends to go soggy.
Make your own if you're really going for brownie points)
1 cup frozen Peas
Onion (or shallots or spring onion)
Grated Cheese
Mushrooms
Salt & Pepper
Method
Preheat the oven to 180 deg Celsius.
Line a greased baking dish with pastry.
Sprinkle grated cheese on the bottom of the pie (this helps to prevent
the soggy bottom!)
Meanwhile, fry the bacon, onion & mushrooms till the onions are
softened. Turn the heat off and stir through the peas, not trying to cook them,
just combining.
Half fill the pastry lined dish with the bacon/onion/mushroom/pea mix.
Crack in 3-4 eggs. My hunter prefers the yolks left unbroken, but break
them if you'd rather.
Pour in the rest of the filling mix, and crack in the remaining eggs,
salt and pepper the top (easy on the salt, the bacon should take care of that
for you).
Top with more grated cheese, and/or a pastry lid. For extra brownie
points do a lattice, but avoid getting too fancy, love hearts and messages will
only embarrass him in front of his fellow hunters.
Place on a rack in the middle of the oven, and cook till golden brown!
Place on a rack in the middle of the oven, and cook till golden brown!
Bacon & Egg pie is made to be shared among men and as much as I'd love to tell you how many it will serve, it's entirely dependant on the size of your dish and the hunger of your man/men!
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